EFFORTLESS ENTERTAINING

Complete Buffet Package
$50 per guest
Minimum of 25 guests

EVENT INCLUDES:
1 chef, 1 wait-staff  (5 hrs. total) portable kitchen,
10 Floor length linens, hors d’oeuvres, food, china, and beverage station.

GUEST SEATING
6 floor length linens
Dinner Fork
Dinner knife
Water Glass
Centerpieces an additional cost

HORS D’OEUVRES
1 floor length linen
Hot dip selection-
Crab and artichoke or vegetarian
Cheese selection (chef’s choice)
Fruit display
Linen
$50.00 Theme Décor

FOOD STATION
Salad selection
Assortment of artisan breads
Side selection
Side selection
Main dish selection
Underlay linen
Overlay linen
Food risers
Serving platters
Serving utensils
$75.00 Theme Décor allowance

MENU SELECTION

SALAD SELECTION
(choose 1)
Seasonal harvest salad
Garden or Caesar Salad
Pasta salad

SIDE SELECTION
(choose 2)
Flavored mashed potatoes
Scalloped potatoes
Herbed peewee potatoes
Baked macaroni and cheese
Seasonal stuffing
Sausage stuffing
Seasonal vegetables with herbs
Sautéed vegetable medley
Vegetable, shrimp, of chicken scampi

ENTRÉE SELECTION
(choose 1 additional choice $6)
Chicken stir-fry
Rosemary-garlic chicken
Lemon chicken
Roast-beef & peppercorn gravy
Braised beef with shallots
Dry-rubbed skirt steak
Bouillabaisse over rice
Pork loin with Dijon rub
Double stuffed pork ribs
Rubbed ham with apple drizzle
Roasted vegetable napoleon’s
Stuffed eggplant



 
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